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Blue Ribbons
Popcorn Shrimp
By
Beth Pierce
By Beth Pierce
Crispy restaurant style Louisiana Popcorn Shrimp breaded with a light kick of Cajun spice and ...
Scallops In Orange Hollandaise
By
barbara lentz
By Barbara Lentz
Delicious
Scallops In Blood Orange Sauce
By
barbara lentz
By Barbara Lentz
Delicious
Seared Scallops With Apricot Glaze
By
barbara lentz
By Barbara Lentz
Delicious
Lime Shrimp Quesadillas With Adobo Guacamole
By
Kelly Allen
By Kelly Allen
This is the basic recipe, but please add whatever kinds of veggies, meats & cheeses ...
(7 ratings)
Pickled Glögg Herring
By
Annastiina Salonen
By Annastiina Salonen
This herring has been on my Christmas table for some years and it's a refreshing ...
Shrimp Toast - My Way
By
Dawn Whitted
By Dawn Whitted
There is a Chinese restaurant here that has shrimp toast on its menu. I dream ...
(5 ratings)
Shrimp Deviled Eggs
By
DEMETRIA ROLLINS
By DEMETRIA ROLLINS
This recipe is a holiday favorite. One day I decided to kick up my deviled ...
Shrimp Martini With Robuchon Mashed Potatoes
By
Francine Lizotte
By Francine Lizotte
Elegant, classy and absolutely amazing, this is an original way to serve shrimp cocktail
Game Day Fire Cracker Shrimp
By
Carol White
By Carol White
Dredging the large shrimp in seasoned flour before frying adds an extra dimension of crispiness ...
(10 ratings)
Asian Style Citrus Saucy Sea Scallops
By
barbara lentz
By Barbara Lentz
Love scallops any way I can get them.
Thai Dim Sum Scallops
By
barbara lentz
By Barbara Lentz
This sauce is so good. Serve some bread to sop it up or just drink ...
Crab-artichoke Dip
By
Nicole Darty
By Nicole Darty
A co-worker brought an extra dish of this into the office a few months back ...
(13 ratings)
Crab Balls
By
Melissa Turner
By Melissa Turner
These baked crab balls are fun and super easy to make. This recipe could be ...
(5 ratings)
Crab Salad Cheese Ball Or Spread
By
Judy Garcia
By Judy Garcia
When I would make Open-Faced Crab Salad Sandwiches for my husband and son, I would ...
(3 ratings)
Creamy Shrimp Cocktail On A Plate
By
Chef Potpie (Laurel)
By Chef Potpie (Laurel)
This recipe has evolved over the years. Back in the 80s when invited to a ...
(1 rating)
Crab Rangoon With Simple Plum Sauce
By
Tara Waites
By Tara Waites
My best appetizer (so I'm told). It's quick, fun, and very tasty.
(1 rating)
Sop It Up Shrimp Boil
By
Lori L (JostLori)
By Lori L (JostLori)
I'm not all that sure of the amounts, because on beach vacays we basically throw ...
(1 rating)
Spicy Grilled Shrimp Taco
By
Chantell Byrd
By Chantell Byrd
Ditch the jalapeno and garnish with avocado or mango salsa for a less spicy twist.
(1 rating)
Spread Essentials: Sardine Pâté
By
Andy Anderson !
By Andy Anderson !
I had a fond memory the other day… sitting opposite my father in the kitchen ...
(2 ratings)
Zippy Shrimp Remoulade Platter
By
Garrison Wayne
By Garrison Wayne
Most people think of cocktail sauce when serving a shrimp platter. Remoulade sauce is a ...
(2 ratings)
Jen's Eastern Shore Herbed Shrimp Cakes
By
Jen Smallwood
By Jen Smallwood
This recipe is very special to me - as this recipe was also picked and ...
(2 ratings)
Crab Appetillas
By
Debbie Sue
By Debbie Sue
These are a tasty treat. I'm always asked for the recipe when I serve these!
(3 ratings)
Bacon Wrapped Shrimp
By
Beth Pierce
By Beth Pierce
These amazing Bacon Wrapped Shrimp are baked with a sweet and spicy Asian based glaze ...
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