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zesty chicken wings

(1 rating)
Janali02 avatar
Recipe by
Jenny Ali
@Janali02
Maricopa, AZ

I make this almost once every month. My children love it and so does all her friends from work. Whenever she has potluck, I make these for her friends. You cannot resist from eating it. Try it and enjoy. I am pretty sure you all will love it. The cumin and cilantro adds a lovely taste to it.

(1 rating)
yield 6 serving(s)
prep time 1 Hr
cook time 50 Min

Ingredients For zesty chicken wings

  • 2 lb
    chicken wings
  • 1/2 c
    lemon juice, fresh
  • 1 3/4 tsp
    salt
  • 1 Tbsp
    sugar
  • 2 Tbsp
    cumin seeds, coarsely crushed
  • 1 Tbsp
    garlic, crushed
  • 2 Tbsp
    chilli garlic (kim lee)
  • 1 Tbsp
    ginger, crushed
  • 2 Tbsp
    corn starch
  • 1 Tbsp
    cilantro, fresh(paste)
  • 2 c
    canola oil

How To Make zesty chicken wings

  • 1
    Make cuts in the chicken wings and dab dry.
  • 2
    Add Lemon juice,salt,sugar,garlic,ginger,cumin powder,cilantro paste and bag in Ziplock bag.
  • 3
    Refrigerate for 24hrs(best if refrigerated for 24 hrs) but lesser time is ok. The flavor has to incorporate into the flesh.
  • 4
    Drain any extra juice.
  • 5
    Coat with corn starch and deep fry in oil until golden brown.
  • 6
    When all are done frying. Coat with KIM LEE chilli garlic sauce and bake in 400 degrees preheated oven for 15 mins.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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