ultimate chicken wings with curry-lime butter

(5 ratings)
Recipe by
Daily Inspiration S
Somewhere, TX

Such a delicious and flavorful take on wings. Serve them on a big platter and just let your guests devour them. Recipe by Tyler Florence/Food Network

(5 ratings)
yield 6 -8
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For ultimate chicken wings with curry-lime butter

  • 4 lb
    chicken wings
  • extra virgin olive oil
  • kosher salt and freshly ground black pepper
  • 1/2 c
    unsalted butter, softened
  • 2 tsp
    thai red curry paste
  • 1
    lime, zested and juiced
  • 1 Tbsp
    honey
  • splash soy sauce
  • cilantro leaf (to garnish)

How To Make ultimate chicken wings with curry-lime butter

  • 1
    Preheat the oven to 425 degrees. Rinse the wings under cool water and pat dry. Place the wings in a bowl and drizzle with olive oil, salt and pepper - toss to coat. Spread the wings out on a baking sheet and roast for 25-30 minutes, until the skin gets crisp and brown and the meat is tender.
  • 2
    While you wait, add the butter, red curry paste, lime zest, lime juice, honey and soy sauce into a blender. Season with salt and pepper and blend to mix. Scrape the curry-lime butter into a big bowl. When wings come out of the oven, add them into the bowl with the butter mixture. Give them a toss and garnish with cilantro leaves. Serve on a large platter.
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