oven fried chicken wings
(2 ratings)
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These wings keep your favorite sauce on the chicken not your fingers.
(2 ratings)
yield
4 serving(s)
prep time
15 Min
cook time
30 Min
method
Bake
Ingredients For oven fried chicken wings
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4 lbchicken wings split
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1/4 cflour
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1/2 ccorn meal
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1 tspsalt
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1 tsppepper
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barbecue sauce (your favorite)
How To Make oven fried chicken wings
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1Preheat oven to 400° Line a cookie sheet with aluminum foil. Place flour,corn meal, salt and pepper in plastic bag. Drop a few chicken wings and a time in bag shake to coat and then shake off excess flour. Place chicken on aluminum foil. Continue till you have coated all the wings.
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2Place in oven for 10-15 minutes check wings if coating is crispy turn over and cook for same amount of time. Remove wings went completely cooked.
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3In a large bowl place wings and then pour over your favorite barbeque sauce toss to coat.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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