nepali chicken wings

(1 rating)
Recipe by
Vicki Butts (lazyme)
Grapeview, WA

Barbecued chicken wings marinated in Nepali spices. From explorenepal.com.

(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 40 Min
method Grill

Ingredients For nepali chicken wings

  • 1 Tbsp
    cumin powder
  • 5
    fresh red chiles
  • 1 tsp
    turmeric
  • 1/2 tsp
    grated nutmeg
  • 1/4 tsp
    asafetida
  • 1/2 tsp
    timur (szechwan pepper)
  • 1 c
    yogurt
  • 1 Tbsp
    garlic paste
  • 1 Tbsp
    ginger paste
  • 2 Tbsp
    honey
  • orange food coloring
  • salt and pepper
  • 2 lb
    chicken wings

How To Make nepali chicken wings

  • 1
    In a blender combine all the marinating ingredients to form a smooth paste. Reserve in a bowl.
  • 2
    In a large bowl, combine chicken wings and marinade; mix well. Allow marinating overnight in the refrigerator. Preheat grill. Place marinated chicken wings on the grill and grill, frequently turning and basting with the melted butter, until cooked. Serve hot with tomato achar.
  • 3
    Preheat grill.
  • 4
    Place marinated chicken wings on the grill and grill, frequently turning and basting with the melted butter, until cooked.
  • 5
    Serve hot with tomato achar.

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