jaiapeno chicken dip

(2 ratings)
Recipe by
Dianna Champlain
southaven, MS

THIS RECIPE IS PROBABLY THE BEST YOULL EVER EAT THERE IS NEVER A PERSON WHO DOES NOT WHAT THIS RECIPE. BUT I TELL THEM ITS A SECERT FAMILY RECIPE .WHICH ITS NOT,WHEN I MAKE IT FOR A FAMILY GATHERING I HAVE TO DBL IT SO WE HAVE ONE JUST FOR US THATS HOW GOOD IT IS.I HOPE EVERYONE ENJOYS THIS AS MUCH AS WE DO (note this recipe calls for can chicken but i cook up 3,4,5,boneless breast depending on how much iam making then shred it and i use diced jal.in a jar )

(2 ratings)
yield serving(s)
prep time 20 Min
cook time 45 Min

Ingredients For jaiapeno chicken dip

  • 2 -8 oz
    packages cream cheese (softened)
  • 3 c
    sour cream
  • 1 lg
    can swansonswhite chicken-drained and pulled apart
  • 8 oz
    chopped jalapenos
  • 2 c
    sharp cheddar cheese grated
  • dash worchester

How To Make jaiapeno chicken dip

  • 1
    mix cream cheese and sour cream until blended and smooth,add remaining ingredients reserving a little cheese,spoon into lightly sprayed 9x13 baking dish and bake at 350 for 45 mins.sprinkle with remaining cheese serve with HEAVY CHIP OR CRACKER best with WHEAT THINS, YUMMY GOOD ENJOY!

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