easiest deviled eggs, ever!
For a basic deviled egg, the egg yolks are mixed with mayo and mustard, well we are not going to do that. So actually, you could call this the laziest way to make deviled eggs, ever. This recipe assumes you already have hard boiled eggs available, and if someone else prepared those, and peeled them, bonus for being even more easy (or lazy). Basically if you have hard boiled eggs, this is just another way to enjoy them.
yield
serving(s)
prep time
1 Min
method
No-Cook or Other
Ingredients For easiest deviled eggs, ever!
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hard boiled eggs, peeled
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kewpie mayo, or mayo of your choice
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mustard of your choice, i use spicy mustard
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black pepper as desired
How To Make easiest deviled eggs, ever!
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1For the mayo and mustard, best if in squirt bottles.
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2Slice eggs in half lengthwise and place on a plate flat side up.
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3Squirt some mayo all over the top of each egg, be generous. Then squirt a small amount of mustard on top of the mayo, and add a sprinkle of black pepper as desired. Enjoy. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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