chicken wing assortment

(1 rating)
Recipe by
Mike Crouse
Winston-Salem, NC

Totally delicious!

(1 rating)
yield 15 serving(s)
prep time 15 Min
cook time 1 Hr

Ingredients For chicken wing assortment

  • 7 1/2 lb
    chicken wings
  • 1 bottle
    sweet bbq sauce
  • 1 bottle
    buffilo style hot wing sauce

How To Make chicken wing assortment

  • 1
    Preheat oven to 350 degrees.Rinse and pat dry chicken wings.
  • 2
    Line 2 large cooking trays with non-stick foil and spray with cooking spray.
  • 3
    Arrange wings in a single layer on the trays. Bake for 25 minutes and then turn wings over and continue cooking for 25 more minutes.
  • 4
    Let wings cool slightly, divided into 3 equal amounts in separate microwaveable containers. Coat 1/3rd of the wings in the Buffalo Wing sauce, coat 1/3rd of the wings in the Sweet BBQ sauce and leave 1/3rd of the wings plain. Microwave if needed to heat the wings back up.
  • 5
    ENJOY. There is a wing here for everyone's taste.

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