bbq chicken wontons
(1 rating)
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Made these for a little snack tonight. So easy, so good. Hubby loved them! And you can assemble them a couple of hours ahead of time. The only thing I did differently was to spray them with cooking spray instead of brushing them with oil. Turned out a lovely golden brown.Got the recipe from Budget Savvy Diva. She is so cool!I used two chicken breasts, which I poached and shredded, so the recipe made double the amount of wontons. Glad I did. Hubby ate most of them!
(1 rating)
Ingredients For bbq chicken wontons
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1-2 chicken breasts cooked and shredded
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15 wonton wrappers, room temperature
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¼ cup of bbq sauce
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¼c dry coleslaw
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¼ cup of medium cheddar cheese
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veggie oil
How To Make bbq chicken wontons
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1Preheat oven to 375
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2In a bowl mix all the ingredients together except the wonton wrappers and oil
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3Place 2 teaspoons of mixture in the middle of each wrapper and fold wrapper in half so it creates a triangle. Run your finger along the edges with a little water to secure the edges. Brush a little oil on top and place on cookie sheet lined with parchment paper Bake for about 15 minutes or till wrappers brown
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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