Blue Ribbon Appetizer Recipes
Chicken Pot Pie Muffins
By Adriana Torres
I made individual chicken pot pies intending to eat a single serving. However, after one ... (3 ratings)
Witch's Hands!
By
Colleen Sowa
By Colleen Sowa
We have been making these since I was a girl. My mother used to go ... (5 ratings)
Baileys Pumpkin White Chocolate
By
Jennifer R
By Jennifer R
So, just plan to get a bunch of Bailey's when you're out next, because this ... (1 rating)
Savory Shrimp And Grits Cupcakes
By Kitchen Dreaming
My husband and I wanted to create a recipe for a savory cupcake. Our challenge: ... (2 ratings)
Oyster Bombs
By
Donna Liner
By Donna Liner
These oyster bombs are DA BOMB!
Fresh oysters, smoked bacon, garlic, butter and seasonings grilled up ... (2 ratings)
Blt Skewers
By Mary Hutchinson
These are great for a casual gathering of friends and family, to take to a ... (2 ratings)
Bacon, Cheddar, And Potato Croquette W/ Chipotle Sour Cream
By
Thomas Bohne
By Thomas Bohne
Chef's Note: After step one, refrigerate your potatoes to make it easier to form them.
Chef’s ... (4 ratings)
Cilantro Lime Seafood Salad (in An Avocado Boat)
By Lisa 'Gayle' Goff
I took this to our monthly ladies luncheon and it was a hit with the ... (9 ratings)
Maple Chicken Pumpkin Bites (appetizers)
By
Didi Dalaba
By Didi Dalaba
These little gems will be gone the moment they take the first bite!! They ... (2 ratings)
The Best Green Chile Pork... Ever
By Ashley Burnam
(I have recently changed this recipe to make it less work- heck yes)
I had a ... (17 ratings)
Tapenade Spread
By Karl Strasser
I had some ingredients I had to use up so I made this tapenade.
I love ... (3 ratings)
Borracho Baked Beans
By Deborah Garza
It was cold this morning and I wanted to create something that gave my home ... (5 ratings)
Sa–more S’mores, Please…
By Irisa Raina 9
I made these for fathers day...for the adults...
The other adults who didn't want this had ... (3 ratings)
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Cool & Tangy Marinated Cucumbers
By
Amy H.
By Amy H.
My Grandma always used to make these and they're awesome. I could never find the ... (20 ratings)
Mama's Deviled Eggs
By
Eva Marion
By Eva Marion
This recipe is one my mom taught me years ago. Not your standard deviled ... (19 ratings)
Chipotle Butter
By Linda Farnsworth
A dab of this spicy, creamy butter on a tender steak, burger, or corn on ... (12 ratings)
Boursin N Grape Bruschetta
By
Monica H
By Monica H
The combined taste of grapes and boursin is divine. I purposely left out the ... (3 ratings)
Broiled And Open-faced
By
Beth M.
By Beth M.
Nothing is simpler than these hot broiled sandwiches. They're a combination of: cheese, bacon ... (3 ratings)
Hot Pepper Jelly
By
annie Melton
By Annie Melton
I got this recipe from a friend and it is simply delicious.I hope you like ... (11 ratings)
Mushroom Pate For Tarts Or Beef Wellington
By
Deb Crane
By Deb Crane
These tarts can be frozen and ready in minutes when you have unexpected guests. It ... (7 ratings)
Meatless Nachos
By Lillian Patterson
Don't get me wrong, I love beef, but sometimes it's so expensive and I'm lazy ... (6 ratings)
Nutty Pickles
By
Kim Biegacki
By Kim Biegacki
Calling all pickle lovers!!!! Calling all pickle lovers!!!!
One thing that I eat everyday is ... (20 ratings)