taco dip

Recipe by
Catherine Ferensic
Phillipsburg, NJ

I made this taco dip for Christmas it is good served with chips, crackers, bread , bagels, it can be made anytime of the year. Happy Holidays

yield 1 or more no-cook time
prep time 30 Min
method No-Cook or Other

Ingredients For taco dip

  • 2 can
    refried beans
  • 2 pkg
    taco seasoning mix
  • 2 jar
    salsa, chunky(mild or desired heat)
  • 2 pkg
    sour cream, fat-free
  • 2
    red onions (diced)
  • 2
    green peppers(diced)
  • 2 can
    black olives(drain)
  • 2 jar
    banana peppers(drain)

How To Make taco dip

  • 1
    mix refried beans and taco seasoning in the bottom of 13 x 9 inch pan make layers of all ingredients drain liquids and set aside
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