stuffed mushroom bake
(1 rating)
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I ate in a restaurant and ordered their stuffed mushroom appetizer. I liked it and asked what they put in it... of course they did not give it to me. I decided to try and make my own. This what came out! My family likes it, my friends like it and asking for more.
(1 rating)
prep time
15 Min
cook time
20 Min
Ingredients For stuffed mushroom bake
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10-12 pcs mdmushrooms, whole
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1 pkgcream cheese
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1 cparmesan cheese
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1 pinchpepper
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1 Tbspolive oil
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1/4 cspinach, frozen
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garlic powder
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onion flakes, dehydrated
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chili powder - to the desired "hotness"
How To Make stuffed mushroom bake
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1Wash and pat dry mushrooms.
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2Take off the mushroom stem and minced.
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3Set aside caps for stuffing.Saute minced mushroom stems with garlic powder, onion flakes until dry. Add pepper and chili powder. Let cool.
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4Mix cheeses and spinach with cooled sauted mushroom stems.
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5Stuffed mushroom with the mixture.
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6Bake at 350F for 20-25 minutes.
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7Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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