grandma rose's spaghetti pie
Great for a summer barbeque, appetizer or a Saturday night.
yield
10 serving(s)
prep time
15 Min
cook time
1 Hr
method
Convection Oven
Ingredients For grandma rose's spaghetti pie
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1 lbspaghetti
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32 ozricotta cheese
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16 ozwhole mozzarella
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3 lgeggs
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3 cparmesan cheese
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dashsalt and pepper
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Tbspitalian bread crumbs
How To Make grandma rose's spaghetti pie
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1Boil your spaghetti, but break in half before you put in pot. In a large boil mix Ricotta, eggs, cubed mozzarella, salt, pepper and parmesan cheese (to taste).
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2When spaghetti is al dente, drain well and add to your mix. Mix it all well and pour into large pan. You can break it up and put into 2 9x11 pans if you like. Make sure you spray your pan with Pam or you can use butter if you like.
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3Now sprinkle some parmesan cheese and Italian bread crumbs on top and bake for 45 minutes to 1 hour in the oven at 350.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Grandma Rose's Spaghetti Pie:
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