slivering snake
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the kids will love this it is good for a halloween party as well
(1 rating)
Ingredients For slivering snake
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1 canof cresant rolls
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mustard
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lunch meats
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any condiments you will prefere
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olives for eyes
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pimentos for tounge
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cheddar cheese, shredded
How To Make slivering snake
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1put out flour on a counter or rolling board
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2open can or cans of the cresent rolls flour bottom and roll out
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3roll together long ways forming a snake shape before sealing the edges put your goodies in the middle of your snake fold together and seal edges with egg wash
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4take olives and place for eyes take pimentos place for tounge hint; (YOU CAN ALSO PUT FOOD COLORING ON THE OUT SIDE TO MAKE SPOTS OR OTHER DECORATIONS FOR THE SNAKE ON THE OUTSIDE)
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5bake in an preheated 350 oven till browned and done set out on a bed of lettuce on a platter
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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