pumpkin pie dip

(1 rating)
Recipe by
Cindy Crane
Hallsville, MO

Quite the party pleaser!

(1 rating)
prep time 5 Min
method No-Cook or Other

Ingredients For pumpkin pie dip

  • 1-8 oz
    cream cheese softened
  • 2 c
    powdered sugar
  • 1-15 oz
    pumpkin
  • 1 tsp
    ground cinnamon
  • 1/2 tsp
    ground ginger

How To Make pumpkin pie dip

  • 1
    Beat cream cheese and sugar on medium speed with an electric mixer until smooth. Add pumpkin, cinnamon, and ginger, beating well. Cover and chill for 8 hours. Serve with gingersnaps, apples and/or pear slices. Yields 3 cups

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