praline pecans

How To Make praline pecans

• 1

  Preheat oven to 250 degrees.
• 2

  Grease a baking sheet.
• 3

  In a mixing bowl, whip together the egg white and water until frothy.
• 4

  In a separate bowl, mix together sugar, salt, and cinnamon.
• 5

  Add pecans to egg whites; stir to coat the nuts evenly.
• 6

  Remove the nuts, and toss them in the sugar mixture until coated. Spread the nuts out on the prepared baking sheet. Bake at 250 degrees for 1 hour. Stir every 15 minutes.
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