pickles,ham and cream cheese pinwheels
(2 ratings)
We're always ready for a party. With a jar of dill pickles,cream cheese and a package of ham slices in the fridge this only takes a few minutes to make up! A great hit with everyone!
(2 ratings)
prep time
15 Min
Ingredients For pickles,ham and cream cheese pinwheels
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1 jarvalasic kosher dill pickles
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1 pkgphilly whipped cream cheese
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1 pkgboiled ham, sliced
How To Make pickles,ham and cream cheese pinwheels
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1Lay slices of ham on paper towel, place another towel on top and blot gently,spread cream cheese on ham slices. Take a pickle in a paper towel and squeeze gently to remove most of the juice. Lay on the ham slice and roll up tightly.
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2When the pickles are all rolled take a very sharp knife and slice into pinwheels cut the ends off and set aside. Lay the slices on serving platter.
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3I can't keep anyone watching to keep from eating as I'm cutting, so I tell them the ends are fair game!
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4When I buy my pickles, I look for the ones that are long,straight and slender, it makes rolling them up easier.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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