oven baked potatoes

Name: Oven Baked Potatoes
Ingredients: 8 - large unpeeled baking potatoes cut in 8 lengthwise strips; 1/2 cup(s) canola oil; 1 teaspoon(s) paprika; 1 teaspoon(s) salt; 1/4 teaspoon(s) pepper; 1 teaspoon(s) garlic powder; 2 tablespoon(s) parmesan cheese, grated; 10 slice(s) bacon, cooked and crumbled

(1 rating)

review

Recipe by

Gail Herbest

@Gaillee

Bangor, ME

These are so tasty, You can also use olive oil in place of canola and sprinkle to taste Mrs Dash over them

(1 rating)

Ingredients For oven baked potatoes

8

large unpeeled baking potatoes cut in 8 lengthwise strips
1/2 c

canola oil
1 tsp

paprika
1 tsp

salt
1/4 tsp

pepper
1 tsp

garlic powder
2 Tbsp

parmesan cheese, grated
10 slice

bacon, cooked and crumbled

How To Make oven baked potatoes

1
Cut potatoes into strips and lay skin side down in shallow baking dish.

2
Mix all ingredients and baste.
3
Put in 350 oven for approximately 45 minutes, basting frequently.
4
Sprinkle with shredded cheese and bacon bits.
5
Cook another 10 minutes.
6
Serve with sour cream on the side.
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oven baked potatoes

Ingredients For oven baked potatoes

How To Make oven baked potatoes

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