mexican deviled eggs

(1 rating)
Recipe by
maria shelton
pomona, CA

If you love eggs you will love this reciept

(1 rating)
yield 6 serving(s)
prep time 10 Min

Ingredients For mexican deviled eggs

  • 6 lg
    hard-cooked eggs,peeled
  • 1/4 c
    mayonnaise
  • 2 Tbsp
    pickled jalepeno slices,minced
  • 1 Tbsp
    prepared mustard
  • 1/4 tsp
    ground cumin
  • 1/8 tsp
    salt
  • garnishes:chili powder,fresh parsley spring

How To Make mexican deviled eggs

  • 1
    Cut eggs in half length wise,carefully remove yolks.
  • 2
    Mash egg yolks in a small bowl.Stir in mayonnaise and next 4 ingredients,and blend well.
  • 3
    Spoon or pipe yolk mixture evenly into egg white halves.Garnish,if desired.Makes 1 dozen.

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