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jazzed up pretzels

(1 rating)
BWandrey avatar
Recipe by
Barb Wandrey
@BWandrey
Mesa, AZ

My "Bosom Buddy" Patti always treats our family to the most unique goodies. I LOVE that girl!

(1 rating)

Ingredients For jazzed up pretzels

  • 1 jar
    orville redenbacker butter
  • 1 pkg
    good seasons dry italian dressing mix, dry
  • 1 1/2 pkg
    mini pretzels

How To Make jazzed up pretzels

  • 1
    Combine butter and italian seasoning in a large pot.
  • 2
    Add pretzels. Stir every 10 minutes for 1 hour.
  • 3
    DO NOT HEAT, ONLY STIR! Put out on cookie sheets to finish drying.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

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