gala pecan spread 2, mom's

Recipe by
Megan Stewart
Middletown, OH

Mom's original version is also listed in JAP. This is a very good recipe to make!

yield 8 serving(s)
method Bake

Ingredients For gala pecan spread 2, mom's

  • 8 oz
    cream cheese
  • 2 Tbsp
    milk
  • 2 1/2 oz
    dried beef, shredded
  • 1/4 tsp
    pepper
  • 1/4 c
    green pepper, finely chopped
  • 1/2 tsp
    salt
  • 4
    green onions and tops, chopped fine
  • 1/2 tsp
    garlic salt
  • 1/2 c
    sour cream
  • 1/2 c
    chopped pecans
  • 2 Tbsp
    butter

How To Make gala pecan spread 2, mom's

  • 1
    Combine cheese and milk, mix well. Stir in beef, pepper, onion, and seasonings. Mix well and fold in sour cream. Spread in 8" pie plate. Heat pecans in butter, 2 T or so, and 1/2 t salt. Sprinkle over cheese. Bake at 350 degrees 20 min. Serve with crackers, sliced white bread, trimmed of crust and quartered, toasted crisp would also be good with this.

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