easy ham and cheddar pinwheels
(2 ratings)
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I've seen numerous versions of this recipe the last couple of weeks. I have never tried to make one before but decided to give it a try. You can substitute the stuffings with anything you want. Let's get creative!
(2 ratings)
yield
8 serving(s)
prep time
10 Min
cook time
10 Min
Ingredients For easy ham and cheddar pinwheels
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1 canrefrigerated pizza crust dough
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1 pkgranch dip powder
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1 cham, chopped
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1 ccheddar cheese, shredded
How To Make easy ham and cheddar pinwheels
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1spread pizza dough out into a rectangle. You can stretch it as big as you want, but don't tear the dough.
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2Sprinkle Ranch mix onto dough, being sure to cover all of it. Repeat steps with ham then cheese.
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3Starting at one end, roll the dough into a "log". Cover with plastic wrap and refrigerate for a couple of hours to over night.
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4preheat oven to 425.
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5unwrap dough. Slice into even size pieces so they look like a round pinwheel.
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6place slices on greased baking sheet. Bake in oven 10 to 16 minutes until dough is done and cheese is melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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