dill dip

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Really good

(1 rating)
yield serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For dill dip

  • 2/3 c
    sour cream
  • 2/3 c
    mayonnaise
  • 1 Tbsp
    finely chopped parsley
  • 1 Tbsp
    minced onion
  • 1 Tbsp
    dill weed
  • 1/4 tsp
    dry mustard

How To Make dill dip

  • 1
    Combine all ingredients, and mix well. Chill. Serve as a dip for assorted vegetables. Makes 1 1/2 cups.
ADVERTISEMENT