deep fried crispy noodles
(2 ratings)
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If I had a dollar for every recipe I want to make, I would have a darn sight more money than I do now (LOL) This is another one to go on list to try.
(2 ratings)
yield
4 to 5 cups
prep time
5 Min
cook time
10 Min
Ingredients For deep fried crispy noodles
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15 oz. pkg fine egg noodles
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vegetable oil
How To Make deep fried crispy noodles
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1Place noodles in large saucepan in enough water to cover; bring to boil. Cook, stirring occasionally, 5 minutes; drain well.
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2Fill deep fat fryer half full with oil; heat to 350....Drop noodles into basket in oil; cook 2 minutes. Remove from oil; drain well on paper towels.
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3Heat oil to 375...Return noodles to fryer; cook until golden brown and crisp. Drain well on paper towels; separat noodles if necessary.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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