blt dip
(1 rating)
No Image
This recipe was prepared by Penny Schable at our December, 2012, meeting.
(1 rating)
Ingredients For blt dip
-
1tomato
-
1 csour cream
-
1 cmayonnaise
-
1 lbbacon
How To Make blt dip
-
1Cook bacon very crispy and crumble (no grease). Dice tomato very small (no seeds). Mix all ingredients well.
-
2Refrigerate for a couple of hours. Serve with onion crackers, toasted seasoned bread cubes, or tostitos chips.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT