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blt dip

(2 ratings)
kittybusia avatar
Recipe by
Suzanne Marzano
@kittybusia
Toledo, OH

Was given this recipe at my niece's engagement party. Goes great with crackers and bagel bites, but even better with veggies. Can be made healthy also by just using non fat and low sodium ingredients, but don't forget, best if made 1 or 2 days before so flavors can blend.

(2 ratings)
yield 10 - 12
prep time 10 Min
method No-Cook or Other

Ingredients For blt dip

  • 1 c
    mayo, any style
  • 1 c
    sour cream, any style
  • 1 c
    cheddar cheese, shredded
  • 3 oz.
    bag of bacon bits
  • 1/2-1 c
    chopped tomatoes

How To Make blt dip

  • 1
    Combine first 5 ingredients until well blended. Refrigerate until well chilled, best if overnight.
  • 2
    Place in serving bowl, top with chopped green onions if desired
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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