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bacon, cheese & tomato crescents

Starwriter avatar
Recipe by
Ellen Gwaltney Bales
@Starwriter
Indianapolis, IN

Great little appetizer or quick breakfast. Recipe & photo: kraftrecipes.com 03-28-16

yield 8 serving(s)
prep time 15 Min
cook time 15 Min
method Bake

Ingredients For bacon, cheese & tomato crescents

  • 1 can
    (8 oz.) refrigerated crescent dinner rolls
  • 4 oz
    philadelphia cream cheese, softened
  • 1/4 c
    finely chopped tomatoes
  • 1/4 c
    finely chopped red peppers
  • 4 slice
    bacon, crisply cooked, drained and chopped

How To Make bacon, cheese & tomato crescents

  • 1
    Separate crescent dough into eight triangles; spread with cream cheese. Top evenly with remaining ingredients.
  • 2
    Roll up, starting at shortest side of each triangle. Place, point-side down, on baking sheet.
  • 3
    Bake in a preheated 375º oven for 12 to 15 minutes or until golden brown. Serve warm.
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Categories & Tags for BACON, CHEESE & TOMATO CRESCENTS:

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