another deviled egg
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I love a deviled egg with mustard, but adding cream cheese makes them even more delicious! Prep time and cook time does not include cooking the eggs.
yield
8 serving(s)
prep time
15 Min
method
Refrigerate/Freeze
Ingredients For another deviled egg
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8 mdhard boiled eggs
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3 ozcream cheese
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2 Tbspmayonnaise
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2 tspsweet pickle relish
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1 tspwhite vinegar
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1 tspfresh lemon juice
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1 tspprepared mustard
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1/8 tspsugar
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1 dashgarlic salt
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1 dashcurry powder
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paprika, to garnish, optional
How To Make another deviled egg
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1Slice the hard-boiled eggs in half lengthwise. Carefully remove the yolks.
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2Mash the yolks with a fork. Add the cream cheese, stirring until smooth. Stir in the remaining ingredients except paprika.
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3Spoon the yolk mixture into the egg whites. Cover and chill. Sprinkle with paprika just before serving, if desired.
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