Real Recipes From Real Home Cooks ®
Appetizer Recipes
Black Olives With Garlic
By
Martha Price
By Martha Price
This appetizer is about as simple as they come, but it is much more than ... (1 rating)
Village Harvest Red Rice & Cheese Balls
By Sherri Williams
I've had rice balls before, but not like these I just created. The red ... (2 ratings)
Caribbean Tropical Soup
By Karl Strasser
This soup is great on a hot day.
I like to garnish this soup with ... (1 rating)
'bello Of The Ball (sallye)
By
sallye bates
By Sallye Bates
A vegetarian mushroom recipe that can be used as an appetizer, an entree, a side ... (3 ratings)
Pastel Deviled Eggs, Spicy Too!!
By Ashley Dawkins
I saw this on Pinterest and I made a whole bunch for Easter this year. ... (1 rating)
Salami Sushi
By Elizabeth Stephenson
My daughters love this simple snack. I make these to put in my youngest daughters ... (1 rating)
Stuffed Okra
By
Eddie Jordan
By Eddie Jordan
It's nearly time to plant okra. Pickled, fried, boiled, or in a salad. This okra ... (1 rating)
Gram's Spiced Red Beet Eggs
By
Susan Bickta
By Susan Bickta
This is my mother's recipe for red beet eggs. It's been a family favorite ... (1 rating)
Mexican Pizza
By Rachel Aguilar Goundie
A friend forward this to me and so here it is. And hope everyone enjoys ... (1 rating)
Wild Mushroom Crostini
By
Kim Biegacki
By Kim Biegacki
What a simple and elegant way to serve up some delicious shrooms. My family loved ... (3 ratings)
Pickle Dealies
By
Joyce Lowery
By Joyce Lowery
I first had these at a party at Marie Kennedy's house. I started making ... (1 rating)
Peanut Butter Logs
By
Joyce Lowery
By Joyce Lowery
I don't remember where I found this recipe, but I always made it for Seth ... (1 rating)
Jif Fruit Dip
By
Joyce Lowery
By Joyce Lowery
This is a good dip to serve with strawberries and other fruits on a fruit ... (1 rating)
Fried Dill Pickles
By
Joyce Lowery
By Joyce Lowery
My daughter found this recipe in one of my cookbooks and started making them for ... (1 rating)
Accordion Potatoes
By
Eddie Jordan
By Eddie Jordan
This is a twist on a baked potato, with the bay leaf you have a ... (1 rating)
Atkins Friendly Broccoli Cheddar Soup
By
ashley gore
By Ashley Gore
I noticed that there are not very many Atkins recipes here on JAP.. So here ... (5 ratings)
Reese’s Peanut Butter Cookie Dough Dip
By
Sonnie Otto
By Sonnie Otto
A decadent dip filled with chocolate chips and Reese's PB cups.
This is a Pampered ... (1 rating)
Kickin' Spiced Pecans
By
Joan Penney
By Joan Penney
I love spiced pecans! These have just a hint of heat, feel free to ... (1 rating)
Grandma Vinion's Canned Peppers In Red Sauce
By
Megan Todd
By Megan Todd
So now I post my grandma's pepper recipe. I remember years of coming home from ... (3 ratings)
Homemade Ricotta Cheese
By Pat DiMercurio
This recipe is from Cooking Light magazine, where I get a lot of ideas for ... (1 rating)
Neufchatel Cheese, Millie's
By Millie Johnson
This is a lovely cream cheese type cheese that is delicious ! The great thing ... (1 rating)
Shrimp Deviled Eggs
By Kandi Leopold
Deviled eggs are always a fun treat to take to parties and family gatherings (1 rating)
Simple Aioli
By
Pat Duran
By Pat Duran
This "garlic mayonnaise", is a traditional aioli, inspired by the cuisine of Haute Provence, and ... (1 rating)