two pigs in a blanket
(4)
Quick and easy finger food the whole family will love. I also serve these as an appetizer or along side my potato skins.
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(4)
yield
16 servings
prep time
10 Min
cook time
10 Min
Ingredients For two pigs in a blanket
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8 raw hotdogs
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16 biscuits; uncooked
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8 peices of pre-cooked bacon
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mexican blend shredded cheese
How To Make two pigs in a blanket
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1Preheat oven to 400 degrees. Roll out biscuits to make a flat pancake like dough. Cut all dogs in halves and do the same with the bacon. Make a slit down the dogs, stuff with cheese, wrap with bacon, then roll up sides of biscuit. Make a nice tight seal and place in oven. Bake 10-12 minutes. Serve.
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