turkey spirals

(1 rating)
Recipe by
L D
Anytown, CA

This is a quick and delicious appetizer.

(1 rating)

Ingredients For turkey spirals

  • 1/2 lb turkey slices,1/8 inch thick(deli style)
  • 4 oz vegetable cream cheese

How To Make turkey spirals

  • 1
    Spread each turkey slice with cream cheese;roll up tightly. Refrigerate at least 2 hours or until cream cheese is firm. With a sharp knife,cut into 1/2 inch pieces.

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