sweet and sour franks
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This is a recipe I have used for years. It's always a crowd pleaser. I've had it so long that I don't recall where I got the recipe.
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Ingredients For sweet and sour franks
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2 lball beef weiners
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1bottle chili sauce
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118 oz. jar grape jelly
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juice of lemon
How To Make sweet and sour franks
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1Stove Top Method
1. Cut weiners into bite-sized pieces.
2. In medium sauce pan, bring chili sauce, jelly and lemon juice to a boil, stirring constantly.
3. Add weiners and cook 10 minutes on medium heat.
4. Put in a chafing dish to serve. -
2Crock Pot Method:
1. Cut weiners into bite-sized pieces.
2. Mix chili sauce, jelly and lemon juice togehter in a crock pot.
3. Add weiners and stir to mix together.
4. Cook on low for 2 hours; stirring constantly.
5. Serve. - Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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