stuffed mini sweet peppers

(1 rating)
Recipe by
ann wilson
the villages, FL

This was prepared by Joan Teets of The Villages, FL on 8/21/2013

(1 rating)
yield 6 -8
prep time 25 Min
cook time 10 Min

Ingredients For stuffed mini sweet peppers

  • 18
    mini sweet peppers
  • 1 lb
    italian sausage (green chub)
  • 1 pkg
    cream cheese, 8 ounces
  • 2/3 c
    grated or shredded parmesan

How To Make stuffed mini sweet peppers

  • 1
    Cut peppers in two and remove seeds.
  • 2
    Brown sausage, drain and crumble.
  • 3
    Mix sausage with cream cheese and parmesan.
  • 4
    Stuff each pepper half with the sausage/cheese mixture.
  • 5
    Bake at 350 until brown on top.

Categories & Tags for Stuffed Mini Sweet Peppers:

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