Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

spicy rotel sausage dip

(1 rating)
leggme avatar
Recipe by
Maureen Legg
@leggme
Titusville, FL

I've only used the hot sausage and hot Rotel tomatoes. Everyone loves this recipe. I'm always told to bring it to our social gatherings.

(1 rating)
yield 10 -12
prep time 5 Min
cook time 15 Min
method Microwave

Ingredients For spicy rotel sausage dip

  • 1 lb
    jimmy dean hot pork sausage
  • 10 oz
    rotel hot habanero diced tomatoes and green chiles - drain about 1/3 of the juice
  • 4 oz
    can sliced black olives with diced red jalapenos, drained
  • 1 lb
    mexican velveeta processed cheese cut into cubes
  • 1 bag
    tostito scoops

How To Make spicy rotel sausage dip

  • 1
    In 2 qt microwaveable dish, break up sausage and cook on high power for 3 minutes. Break up sausage again and cook at high power for 3 more minutes. Crumble sausage and drain. Add rest of ingredients except for Tostitos. Cook at high power for 2 minutes. Stir. Cook at high power for 2 more minutes or until cheese has melted. Serve with Tostito Scoops and Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT