simple taco nachos
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I came up with this based off of a recipe I use from Taste of Home Magazine... this is yummy, easy, and best of all in today's economy... CHEAP!!
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(1)
yield
2 -4 (depends on size of portion you make)
prep time
5 Min
cook time
25 Min
Ingredients For simple taco nachos
- INGREDIENTS
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1 lbground beef
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1 pkgtaco seasoning mix
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8 ozmild, sharp or extra sharp cheddar cheese, shredded
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1/4 to 1/2 cheavy whipping cream
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tortilla chips or cornchips
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sour cream (optional)
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tomatoes, diced (optional)
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chopped chives (optional)
How To Make simple taco nachos
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1Brown ground beef in a medium to large pan. Once beef is browned drain oil.
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2Return beef to pan and add taco seasoning mix and water to beef. Stir and simmer until liquid in pan starts to thicken.
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3Add in 4-5 ounces of shredded cheese and stir until cheese is melted and then add in the heavy whipping cream. Stir until liquid in pan is smooth.
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4On a plate, add a handful or so of tortilla or corn chips.
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5Place 1 large spoonful of meat mixture on top of chips.
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6(This Step is Optional!) On top of meat and chips, add sour cream, tomatoes, chives and cheese.
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7You're finished now enjoy while it's still warm!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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