sausage sandwiches

(1 rating)
Recipe by
kelly mathers
petoskey, MI

my mom is the one who got me hooked on these years ago! They are quick, easy and ALWAYS a hit!!!!

(1 rating)
prep time 35 Min
cook time 5 Min

Ingredients For sausage sandwiches

  • 1 loaf
    cocktail bread, rye or sourdough
  • 1 lb
    ground beef
  • 1 lb
    ground sausage
  • 1 big bloc
    velveeta cheese

How To Make sausage sandwiches

  • 1
    cook ground beef and sausage together..after fully cooked add velveeta and stir until melted. Make sure ground beef mixture is broken up very small..
  • 2
    Place bread on cookie sheet, spoon burger mixture on bread, after all is filled place under broiler for about 5 minutes...or until browned on top..watch carefully!

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