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sausage bites

(1 rating)
freckledbeauty avatar
Recipe by
B ENGLISH
@freckledbeauty
Birmingham, AL

These little bites are tasty. I have also cooked these without cheese and the are still divine!!!! I hope you enjoy!

(1 rating)
prep time 20 Min
cook time 10 Min
method Bake

Ingredients For sausage bites

  • 2 can
    (10 count) grands jr flaky biscuits
  • 1 lb
    pork sausage, mild (i prefer tennessee pride)
  • 2 c
    cheddar cheese, shredded

How To Make sausage bites

  • 1
    Preheat oven to 400.
  • 2
    Mix raw sausage and cheese gently until well blended. Shape into 40 balls of equal size.
  • 3
    Remove biscuits from cans and separate each biscuit into 2 layers, making 40 biscuit layers.
  • 4
    Press one layer of biscuit into cup of lightly greased mini-cupcake pan. Repeat with remaining layers.
  • 5
    Place a sausage-cheese ball in each biscuit cup. Bake for 8 to 10 minutes or until biscuits are browned and sausage balls are bubbly.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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