rye bread dip

Recipe by
Megan Stewart
Middletown, OH

I had this at a gathering of Girl Scouts in an old troop my daughter was in...this was a very good dip, and surprised me with boiling the meat! The flavors with the rye bread, which I personally didn't really ever like before, changed my mind from the first bite!

method Stove Top

Ingredients For rye bread dip

  • 1 1/2 c
    sour cream
  • 1 1/2 c
    mayo
  • 2 tsp
    dill weed (not seed)
  • 2 Tbsp
    parsley
  • 2 Tbsp
    purple onion, minced
  • 2 pkg
    buddig beef, boiled then chopped

How To Make rye bread dip

  • 1
    Mix. Serve with rye bread pieces or crackers.
  • 2
    Note: I was told this could be made with the Buddig corned beef if desired.
ADVERTISEMENT