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raspberry bbq chicken wings

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Easy Delicious Wings

yield 2 serving(s)
prep time 15 Min
cook time 4 Hr
method Slow Cooker Crock Pot

Ingredients For raspberry bbq chicken wings

  • 20
    wing portions
  • 1 c
    seedless raspberry jam
  • 1/2 c
    favorite bbq sauce
  • 1 Tbsp
    red wine vinegar
  • 1 Tbsp
    Crystal hot sauce
  • scallion greens, for garnish

How To Make raspberry bbq chicken wings

  • 1
    Fire up the broiler. Lay the wings in a single layer on a sheet pan and set under the broiler for about 10 minutes. Turn once about halfway through.
  • 2
    Mix the raspberry jam, bbq sauce, vinegar and hot sauce together. Place the chicken wings in a slow cooker.
  • 3
    Pour the sauce over top and cook on low for 4 hours. Remove the wings. Strain the sauce and place in a saucepan on the stove. Reduce by half and pour over wings. Serve garnished with the green parts of scallions.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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