plum glazed kielbasa sausage & meatballs

How To Make plum glazed kielbasa sausage & meatballs

• 1

  In a slow cooker add the BBQ sauce and Plum perserves. Stir until well blended. Add the sausage and meatballs. Cook on low for 6 hours.
• 2

  Serve with toothpicks to retrieve from crockpot.
• 3

  This is even better if you make your own meatballs.
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