philly cheesesteak crescent rolls

Recipe by
barbara lentz
beulah, MI

great finger food

read more
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For philly cheesesteak crescent rolls

  • 2
    rolls crescent dough separated into triangles
  • 16 slice
    deli roast beef
  • 16 slice
    provolone cheese
  • 1 md
    green pepper sliced
  • 1 md
    onion sliced
  • 1 Tbsp
    oil

How To Make philly cheesesteak crescent rolls

  • 1
    Add oil to frying pan and caramelize the onion for about 7 minutes. Add the green pepper and fry until softened. Remove from pan.
  • 2
    Place a slice of roast beef on each triangle then a slice of provolone cheese then a spoon a little of onion/ green pepper. Roll up from the smallest point.
  • 3
    Place on a baking sheet seam side down. Bake at 375 degrees for 25 minutes. Until browned. Make some Au Ju from a package and serve with the crescents

Categories & Tags for Philly Cheesesteak Crescent Rolls:

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