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peanut butter meatballs

blentz8 avatar
Recipe by
barbara lentz
@blentz8
beulah, MI

Surprisingly Delicious.

yield 4 serving(s)
prep time 5 Min
cook time 20 Min
method Stove Top

Ingredients For peanut butter meatballs

  • 1 lb
    ground beef
  • 1 c
    crunchy peanut butter
  • 1 md
    onion, minced
  • 2 clove
    garlic, minced
  • 3 Tbsp
    chili sauce
  • 1
    egg
  • salt and pepper
  • 2 Tbsp
    butter
  • 16 oz
    tomato sauce
  • 1 tsp
    smoked paprika
  • 1 tsp
    oregano

How To Make peanut butter meatballs

  • 1
    Mix the beef with the peanut butter, onion, garlic, chili sauce, egg, salt and pepper. Mix well and shape into golf size meat balls.
  • 2
    Place butter in large skillet. Cook meatballs until browned and cooked through. Work in batches if necessary.
  • 3
    Mix the tomato sauce with the paprika and oregano. Pour over the meatballs and cook 5 minutes.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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