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mini calzones

(1 rating)
salgoud42 avatar
Recipe by
suzanne tischler
@salgoud42
dallas, TX

My husband and I love calzones and pepperoni rolls, and this is the best of both.

(1 rating)
yield 4 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For mini calzones

  • 1 can
    biscuits (large flaky)
  • 1 pkg
    pepperoni (sliced)
  • 1 pkg
    mozzarella cheese (shredded)
  • 1 pkg
    ricotta cheese
  • olive oil, extra virgin

How To Make mini calzones

  • 1
    On clean flat work surface put a few drops of extra virgin olive oil down.
  • 2
    Open your can of biscuits, and flatten out.
  • 3
    Add five pepperoni's to the biscuit.
  • 4
    Add one tsp of ricotta cheese.
  • 5
    Add a tbsp of mozzarella cheese.
  • 6
    Fold over and seal biscuit by pinching the sides together.
  • 7
    Bake: 350 degrees for 10 - 12 minutes. Serve with your favorite spaghetti sauce.
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