mexican meatballs
(1 rating)
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This are very good They disapear fast
(1 rating)
yield
12 serving(s)
prep time
15 Min
cook time
45 Min
Ingredients For mexican meatballs
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2 lbhambermeat
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2 ccornbread crumbled
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2 canenchalada sauce i use ole el paso
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1 cantomato sauce
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1 cangreen chiles, mild
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11/2 ccheedar cheese
How To Make mexican meatballs
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1Mix hamber meat,cornbread,greenchiles,1/2 can of enchala sauce. Roll into half dollar size meatballs . Put in a long baking dish and bake about thirty minutes @ 350 0/0 mix rest of enchalada sauce and tomatosauce pour over cooked meatballs Ssprinkle 1/2 cups of cheedar cheese and bake about 15 minutes longer untill cheese melts good. Stick toothpic in each meatball
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