meatball snacks in cranberry sauce

Recipe by
ALEKSANDRA B.
Chicago, IL

I made these for my 4 th of July party and they were gone in just a few minutes. Everyone loved them!

yield 80 serving(s)
prep time 30 Min
cook time 45 Min
method Convection Oven

Ingredients For meatball snacks in cranberry sauce

  • 2 lb
    ground beef
  • 1 c
    cornflake crumbs
  • 2 lg
    eggs
  • 1 Tbsp
    parsley, chopped
  • 2 Tbsp
    soy sauce
  • 1/2 c
    kechup
  • 2 Tbsp
    onion,chopped
  • salt, pepper to taste
  • 1/2 tsp
    garlic powder
  • SAUCE:
  • 1 can
    jelled cranberry sauce
  • 12 oz
    hot sauce
  • 2 Tbsp
    brown sugar
  • 1 Tbsp
    lemon juice

How To Make meatball snacks in cranberry sauce

  • 1
    in a large bowl mix ground beef and the rest 8 ingredients.
  • 2
    Blend well and form into small balls.Bake in oven at 400 F for 15-20 minutes. Pour off grease.
  • 3
    While meat balls are baking, combine all ingredients for sauce. Cover drain meat balls with sauce and bake , uncovered at 350 F for 30 minutes.
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