mahogany chicken wings

Recipe by
barbara lentz
beulah, MI

Delicious Chicken Wings

yield serving(s)
prep time 6 Hr
cook time 40 Min
method Bake

Ingredients For mahogany chicken wings

  • 14
    chicken wings
  • 1/2 c
    each soy sauce and honey
  • 1/4 c
    molasses
  • 2 Tbsp
    chili sauce
  • 1 Tbsp
    grated ginger
  • 4 clove
    garlic minced

How To Make mahogany chicken wings

  • 1
    Place the chicken wings in a shallow dish. Mix the remaining ingredients together and pour over the wings. Let marinate 1 to 6 hours.
  • 2
    Preheat oven 375 degrees. Line a baking pan with foil and place a grate on the foil. Place the chicken wings in a single layer.
  • 3
    Bake 40 minutes turning and brushing with marinade every 10 minutes

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