hot & spicy b-b-q meatballs

(2 ratings)
Recipe by
Elizabeth Lancaster
Lincoln, NE

My Grandmothers friend, gave her this recipe, and has been a classic meal on the Anderson side of the family (AKA my father's side) I pray that this dish finds its way to your table soon! **These are meant for party snacks or as a meal as well, Great super bowl snacks, baby showers, or and old get together*****

(2 ratings)
yield 20 -35 people
prep time 1 Hr
cook time 45 Min
method Bake

Ingredients For hot & spicy b-b-q meatballs

  • MEATBALLS
  • 1 1/2 lb
    ground hamburger
  • 3/4 c
    oatmeal, uncooked
  • 1 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 2 Tbsp
    finely chopped onion
  • 1 lg
    egg
  • 1/2 c
    milk
  • SAUCE
  • 1/4 c
    finely chopped onion
  • 1 Tbsp
    garlic salt
  • 1 Tbsp
    marjoram powder
  • 3 Tbsp
    vinegar
  • 1/4 c
    sugar
  • 4 tsp
    worcestershire sauce
  • 1 tsp
    pepperika
  • 1/2 tsp
    pepper
  • 1 bottle
    14 oz ketchup
  • 1/4 c
    water (pour into ketchupbottle and shake out rest of ketchup)

How To Make hot & spicy b-b-q meatballs

  • 1
    pre-heat oven to *350. In a large bowel mix together all the ingredients for the meat balls, shape into small meatballs(very small like cocktail sized) place in the oven on a cookie sheet. Brown on each side, turn once,while cooking at *350 til golden brown.
  • 2
    Sauce- In a large (I use a 5 quart)saucepan, mix all ingredients and simmer till thickened, Add meatballs and simmer for about 15 more min.
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