ham & cheese sliders my way!
I read several recipes on these, but as usual, I had to do it my way! They are so good hot from the oven! ( Note: In my opinion, these did not reheat well. They taste good, but because of the dressing inside, the bread got a little mushy. so eat them all!!!!!)
yield
4 -6
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For ham & cheese sliders my way!
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1 pkghawaiian bread rolls
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8 ozhoney ham, sliced thin
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6 ozswiss cheese, sliced thin
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3/4 cmayonnaise,divided
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1 tspdijon mustard
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2 Tbspgrated parmesan cheese
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1 tspminced garlic
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1 tsporegano, dried
How To Make ham & cheese sliders my way!
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1Preheat oven to 350. Cover a cookie sheet with foil.
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2Cut Hawaiian rolls in half lengthwise.
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3Mix 2 tbsp. mayo & Dijon mustard & spread evenly over both sides of the rolls.
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4Layer ham, then cheese on top of roll bottom. Put top on.
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5Mix remaining mayo, garlic & parmesan cheese, then spread evenly over the top of the rolls.
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6Sprinkle oregano evenly over the top.
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7Bake for 10-15 minutes until cheese inside & on top are melted.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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