ham & cheese roll ups
Can be made 2 days ahead of time
yield
70 pieces
prep time
20 Min
method
Refrigerate/Freeze
Ingredients For ham & cheese roll ups
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20 slicethinly sliced ham
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8 ozcream cheese, room temperature
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1 cpistachio nuts, chopped
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1/2 chorseradish
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2 Tbspblue cheese
How To Make ham & cheese roll ups
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1Combine cream cheese, pistachios, blue cheese and horseradish in blender
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2Blend well until creamy
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3Separate ham slices and spread mixture filling thinly on each ham slice
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4Roll up jelly-roll fashion, cover with plastic wrap and chill
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5Cut each ham roll into 3 or 4 pieces and serve
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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