easy christmas rolls w/ bacon & scallions

(2 ratings)
Recipe by
sherry monfils
worcester, MA

I got this recipe from my aunt. I loved it so much and when I serve these, everyone else seems to love them too. Perfect for the holidays!

(2 ratings)
yield 12 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For easy christmas rolls w/ bacon & scallions

  • 1
    8 oz pkg refrigerated crescent rolls
  • 1/4 c
    real brand bacon bits
  • 2
    scallions, thinly sliced
  • 1/4 c
    grated parmesan cheese, for garnish

How To Make easy christmas rolls w/ bacon & scallions

  • 1
    Unroll dough and pinch seams together. Evenly sprinle dough w/ bacon bits and scallions
  • 2
    Roll up dough, jellyroll style. Cut into 1"-thick slices.
  • 3
    Heat oven to 375. Lightly spray a lg baking sheet w/ cooking spray. Place slices, cut-side down, onto baking sheet. Bake 9-11 mins, or until light brown. Sprinkle each roll w/ a little of the parmesan cheese.

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